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Wholefood Earth Potato Starch – 500g | GMO Free | Vegan | Certified
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About the item
- ✔ A WORLD OF GOODNESS: In a world of fad diets, quick bites, and intricate recipes, don’t forget about simple, nourishing wholefoods. Wholefood Earth is certified and has officially been awarded a 5-star Food Hygiene Rating.
- ✔ TIOUS POTATO STARCH: Potato Starch is perfect for wheat-free cooking & it produces a superior sponge for cake over, as it absorbs & retains moisture to a greater degree, producing a lighter, fluffier texture which always goes down well in my books.
- ✔ HIGH-QUALITY INGREDIENTS: It will serve as a good natural source of fibre, s, and tion to your recipes. Typically used as a thickener & stabiliser in foods such as puddings, custards, soups, sauces, gravies, pie fillings & salad dressings!.
- ✔ INSTRUCTION FOR USE: Potato Starch is typically used as a thickener & stabiliser in foods such as puddings, custards, soups, sauces, gravies, pie fillings, & salad dressings. It is best to mix potato starch with fluid before it is added to recipes..
- ✔ JUST THE GOOD STUFF / FULLY RECYCLABLE PACKAGING: We intend to get the purest gifts of Mother Nature from all over the world and offer to our customers the purest, , and y gifts of nature. Our products are gathered from the best origins.
- ✔ OUR STORY: We believe that Mother Nature knows best when it comes to quality, tion, and taste. We actively seek sustainable sources for our goods, asking our suppliers the tough questions that we know matter to our customers.
Frequently Asked Questions About Wholefood Earth Potato Starch – 500g | GMO Free | Vegan | Certified in Jamaica
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