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High Temperature Pepper Jack Cheese for Sausage Making - 1 lb. - 1/4 inch diced cubes
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About the item
- Restrict Melt, hi-temp cheese stays cubed up to 400°F.
- All Cheeses are shipped with frozen ice-packs to minimize exposure to warmth in transit.
- Zipper-Top Seal. Use what you need, reseal zipper-top and refrigerate or freeze. Heat-sealed for protection in transit, simply cut away sealed edge prior to opening.
- 1/4" Uniformly Diced Cubes.
- Net Weight: 1 lb..
Frequently Asked Questions About High Temperature Pepper Jack Cheese for Sausage Making - 1 lb. - 1/4 inch diced cubes in Jamaica
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